Happy Hour Menu View The Menu With Full Descriptions This is a happy hour menu for the restaurant “Hana,” organized into six categories with prices for food and drink items. Apps and Salads Magic Mushrooms: Avocado wrapped in salmon, topped with Japanese aioli ($6.50) Cheese Wontons: Crispy fried pastry with cream cheese filling ($6.00) Takoyaki: Octopus dough balls with teriyaki sauce, mayo, and bonito flakes ($6.00) Chicken Karaage: Fried chicken with Matcha Sea Salt ($8.00) Pork Belly Bao: With pickled daikon, carrot, and cilantro ($9.00) Broiled Green Mussels: New Zealand mussels in dipping sauce ($8.00) Monkey Brain: Tempura avocado, spicy tuna, crab salad, and green onion ($10.50) Green Salad: With ginger dressing ($3.00) Spicy Kani Salad: Crab stick and cucumber with lemon juice ($5.00) Dim Sum Crystal Shrimp Dumpling (5 pieces): $7.00 Xiaolongbao (5 pieces): $7.00 Rolls Alaska Roll: Smoked salmon, cucumber, cream cheese ($7.50) LA Roll: Shrimp, avocado, cucumber ($6.00) White Tuna Roll: Albacore tuna, ginger, scallions ($5.00) Spicy Kani Roll: Mixed spicy crab ($5.00) Caterpillar Roll: Broiled eel, cucumber wrapped in avocado ($12.50) Yellowtail Jalapeno Roll: Hamachi, scallions, jalapenos ($7.00) Pink Lady Roll: Spicy salmon, cucumber, topped with seared tuna ($14.00) Ruby Roll: Cucumber, avocado wrapped in tuna, drizzled with poke sauce ($13.50) Perfect Roll: Shrimp tempura, crab, cucumber wrapped with salmon and avocado ($14.00) Wine Ava Grace Pinot Grigio: $5 glass / $23 bottle Frontera Sauvignon Blanc: $4 glass / $20 bottle Sterling Merlot: $7 glass / $28 bottle Draft Beer Sapporo: $4.50 Hana Beer: $4.00 Hot Sake Geikkikan Plain: $4.75 Flavored Sake (Lavender, Mango, Purple Haze, Vanilla, Pomegranate, Peach): $5.00 each Cocktails & Premium Liquor Cocktails: Jäger and Coke, Hanarita, Blackberry Lemon Drop, Sake Pineapple Upside Down ($5.50 each) Premium Liquor (50% off): Absolut Vodka ($4.50), Svedka ($4.00), Jack Daniel’s ($4.50), Grey Goose L’Orange ($5.50)
