This is a lunch special menu, valid 12 pm–3 pm daily, with all non-vegetarian meals served with miso soup.
Sushi & Sashimi Lunch Sets:
Sushi Lunch: 5 pieces assorted sushi and 4 pieces California Roll for $13.00
Sashimi Lunch: 4 kinds of fresh sashimi with rice for $16.00
Roll Combos:
Pick any 2 rolls for $13, or pick any 3 rolls for $16
Available rolls include Alaska Roll, California Roll, LA Roll, Negihama Maki, Salmon Avocado Roll, Spicy Kani, Shake Maki, Spicy Salmon Roll, Hana Roll, Tekka Maki, Philadelphia Roll, White Tuna Roll
Vegetarian options: Avocado Roll, Cucumber Avocado Roll, Vegetable Roll
Lunch Box ($15):
Standard lunch box includes miso soup, salad, white rice, 4 pieces California roll, gyoza, and a choice of main course:
Teriyaki (chicken, beef, shrimp, or tofu)
Tempura (chicken, shrimp, vegetable)
Katsu (chicken)
Poke (tuna, salmon, seared tuna, or seared salmon)
Vegetarian Lunch Box includes salad, white rice, 4 pieces Cucumber Avocado Roll, vegetable gyoza, and a choice of: Vegetable or Tofu Teriyaki, Vegetable or Tofu Yakiniku, Vegetable Tempura
A footer note reads: “DOUBLE SIDED MENU (SEE BACK)”
This is the back page of the double-sided menu, featuring ramen and udon dishes.
Ramen ($15):
All ramen bowls include bean sprouts, scallion, wood-ear mushrooms/jelly-ear, fish cake, and seaweed
Variations:
Tonkotsu Ramen (pork bone broth): with Pork Belly, Chicken Karaage, or Grilled Chicken
Shoyu Ramen (soy sauce broth): with Pork Belly, Chicken Karaage, or Grilled Chicken
Miso Ramen (fermented soybean broth): with Pork Belly, Chicken Karaage, or Grilled Chicken
Veggie Ramen: vegetable broth with fried tofu, bean sprouts, scallions, wood-ear mushrooms/jelly-ear, and seaweed
Udon ($14):
Udon noodles in a hot dashi broth with bok choy, and a choice of protein: chicken, beef, salmon, tofu, or shrimp tempura
A footer note reads: “DOUBLE SIDED MENU (SEE BACK)”
